No-Till Farming 101

NTF Innovator Award
No-Till Innovator Awards

Trailblazers Recognized for No-Till Adoption, Growth

The 20th Class of No-Till Innovators is being honored for their research, teaching and front-line, field-management practices that encouraged no-till adoption and advanced soil health principles.
Three individuals and one organization are being recognized as the 20th Class of No-Till Innovators for leading the adoption and advancement of no-till at the 24th annual National No-Tillage Conference.
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NNTC16

1,072 No-Tillers Fill Indy Marriott; Registration Opens for 25th NNTC in St. Louis

The 2016 National No-Tillage Conference wrapped up with a total unofficial attendance of 1,072, making the Indianapolis event at the Downtown Marriott the second-highest-attended conference of all time behind the 1,153 that participated in Indianapolis in 2013. The National No-Tillage Conference staff thanks attendees and sponsors for their support of no-till and the numerous compliments and encouragements that were received.
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What I've Learned from No-Tilling

Continuing a No-Till Legacy

Red Oak, Iowa, grower Jason McCunn is picking up the no-till tradition that his grandfather helped pioneer in their area.
No-till, to one degree or another, is the standard practice in our area. It’s really all I’ve ever known. That’s how my grandpa farmed, and how my father farmed. It’s also one of the reasons I’ve been able to move back to the farm with my wife and children and work the land full time.
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Soil Health: The Next Big Step in Agriculture

Farmers must adopt conservation agricultural practices to begin building the environment for healthier soil microbes.
As you look back through agriculture there have been some real turning points. Agriculture saw the first real leap into production agriculture in our country with the Industrial Age, when mechanized agriculture really changed the face of our country. Larger and larger farms were created as it became possible to produce crops on many more acres.
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