Water Management

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No-Tilling, Diversification Leads to Better Crops on Erodible Soils

Brothers Nick and Mike Hunter blend no-till, terraces, buffers, ponds and pastures to protect their slopes and contours in south-central Iowa.
Faced with highly erodible soils on Iowa farmland with multiple contours and 3 to 9 degree slopes, brothers Nick and Mike Hunter made a necessary decision to switch to no-till early in their young farming careers.
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[Video] No-Till, Cover Crops, Buffer Zones Help Protect Chesapeake Watershed

Chip Bowling, Newburg, Md., is past-president of the Maryland Grain Producers Assn. He no-tills and uses cover crops and buffer zones on 1,600 acres of corn, soybeans and wheat to prevent soil erosion into the Chesapeake Bay watershed. For more detailed information on Chip, please see "What I've Learned from No-Till Farming" article in the October 2017 issue of No-Till Farmer.
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[Video] No-Tilling, Cover Crops and Water Conservation in Alabama

No-tiller Annie Dee, of the Dee River Ranch, operates a 10,000-acre row crop and cattle farm with her family near Aliceville, Ala. In addition to using cover crops in their no-till practices, they also have built a reservoir as part of a water conservation effort. This video is part of a television production called, Time Well Spent, and is sponsored in part by the Alabama Soybean Producers.
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