Both warm- and cool season native grasses provide benefits that are vital to the Southwest desert ecosystems such as lowering soil surface temperature, reducing soil erosion, decreasing soil compaction and improving water infiltration.

When it comes to climate change and the challenges it creates, I’m thankful that many of the solutions we are proposing are often the same things that we are suggesting farmers and ranchers consider to improve their bottom lines.

Maria Virginia Solis Wahinsh, an Argentinian no-tiller, writes about attending The COP 27 in Sharm El-Sheikh, Egypt, and about the Vatican's role in inspiring agricultural action on climate change. The No-Till Passport series is brought to you by Martin Industries.

No-Till Farmer editor Frank Lessiter talks with Moeller about the particulars of planting equipment, why high-speed might not be in the cards for no-till planters, what right-to-repair means for no-till and more. This week’s episode of the No-Till Farmers: Influencers & Innovators podcast is brought to you by Source by Sound Agriculture.

Learn the science behind microbial seed treatments and how they can benefit crop production and farm profitability. Experts share how microbes are discovered, developed and work to boost crop resilience in stress conditions, nutrient deficiencies and disease management, and they will share results from recent real-world field trials.

Gabe Brown, a Bismarck, N.D., no-tiller and regenerative agriculture pioneer, Shane New and Allen Williams were invited by Regenerative Asset Management and Groundswell in the U.K. and Ireland’s National Organic Training Skillsets to observe and assess farm and grazing conditions and to conduct soil health workshops for their farming peers. The No-Till Passport series is brought to you by Martin Industries.