What I've Learned From No-Tilling
Colorado no-tiller Roy Pfaltzgraff ditches family farm’s break-even tradition, following the data to continuous cropping.
When I came back to our Haxtun, Colo., farm in 2016, my dad agreed to continue doing the bookkeeping if I did the physical labor. Now that we raise 12 or more crops per year, direct market farm products and so much more, he regularly complains he got the short end of the stick. But he complains with a smile.
Read More