Cover Crops

100% Cover Cropping Brings New Benefits to No-Till Farm

Eric Eberhard of Eberhard Farms in Bellevue, Ohio, talks about the cover-crop program they’ve implemented on 100% of their no-till farm. He explains why they prefer to use Austrian winter peas before corn, the benefits of ‘planting green’ and terminating the cover later, and the changes they’ve seen in terms of water infiltration, yield and earthworm populations.
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From the Desk of John Dobberstein

It’s Never Too Late

This week’s edition of Dryland No-Tiller seems to illustrate that it’s never too late for no-tillers to explore new options that can improve the diversity of their farm operations and increase profitability.
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Results of Cover Crop Research

Roger Elmore, an agronomist for University of Nebraska Extension, gives an update on preliminary results from cover crop research at multiple sites across Nebraska.
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What I've Learned from No-Tilling

Cover Crops Take Root for Indiana No-Tiller

Jamie Scott became the go-to cover crop guy for an expanding group of neighboring farmers after success with the practice on his own farm.
A little nudging from the former owners of some of our farms helped move us to 100% no-till in the early 1980s. A little more nudging and before you know it we were diversifying our farm — and a large percentage of our neighboring farms — with cover crops.
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