Some Ohio wheat growers are thinking about planting wheat after corn to avoid some of the late planting issues we have had to deal with over the past few years.
When Cameron Mills jumped into farming full time in 1998, he went into it full bore. His father had just retired from farming and had turned over the operation to his 21-year-old son.
It might be more correct to call this article, “What I’m Still Learning From No-Tilling.” Over nearly 30 years, my farming operation has shifted from customary fall-spring tillage, through a period of detailed research and onfarm studies and finally, 11 years ago, to adoption of continuous no-till.
Under the no-till conditions outlined above and with this style of seeding unit, my thought is not to try to chop or cut the residue. In my opinion, standing residue leads to more effective cutting with disc seeders that are used under low-moisture conditions.
Kenny Holsing faced a bit of a quandary. The De Witt, Neb., no-tiller needed a combine upgrade, yet he hoped to gradually ease back a bit. “I’m getting close to retirement,” Holsing says, “and I have only about 400 acres.”
Strip-tillage intrigued Todd and Greg Gustin of Washington Court House, Ohio. For several years, the brothers curiously watched their neighbor’s strip-till bar travel through the fields, the corn emerge quickly and the resulting higher yields.
When it comes to strip-tilling effectively, Tony and Doug Anderson benefit from both farming and equipment dealer experience. Besides farming 2,500 acres, the brothers own Anderson Equipment, a shortline dealership selling planting and tillage equipment at Washington Court House, Ohio.
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On this edition of Conservation Ag Update, brought to you by CultivAce, longtime no-tiller Jim Leverich explains why 20-inch corn rows are paying off big time on his Sparta, Wis., farm.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.