What I've Learned from No-Tilling
Erosion, yields and economics led the Cully brothers to try no-till, while improving equipment and crop protection technologies have kept them at it.
My family has been dabbling in no-till since the late 1970s. My father, Edward Cully, and uncle, Wayne Cully, have farmed together since 1955 and now, at the ages of 84 and 81, respectively, I think they can at least somewhat credit their continuing career in farming to no-till.
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