Articles Tagged with ''atrazine''

Frank Comments

No-Till Odds And Ends

Part of the opportunity for me to recently present the “S.H. Phillips Distinguished Lecture In No-Till Agriculture” at the University of Kentucky was the chance to spend the day talking with faculty members and graduate students from around the world. Phillips was a pioneer in the early 1960s in getting no-till started on a commercial scale. And he would certainly be proud to know no-till has grown to an astounding 288 million acres today around the world.
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Frank Comments

No-Till Odds And Ends

Part of the opportunity for me to recently present the “S.H. Phillips Distinguished Lecture In No-Till Agriculture” at the University of Kentucky was the chance to spend the day talking with faculty members and graduate students from around the world. Phillips was a pioneer in the early 1960s in getting no-till started on a commercial scale. And he would certainly be proud to know no-till has grown to an astounding 288 million acres today around the world.
Read More
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What I've Learned from No-Tilling

Stewarding The Birthplace Of No-Till

Sharing and learning are still cornerstones for the Young family, who planted the first commercial no-till field in southern Kentucky 50 years ago.
My father, Harry Young, wasn’t a shy fellow. If he was going to do something, he’d do it out in the open and let the chips fall where they may. The No-Till History series is made possible by Calmer Corn Heads.
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