Product Details

No-tillers recognize that the billions of microbes living underground in your fields are continually improving soil quality by cycling nutrients and turning residue into organic matter.

In this 32-page management report, discover techniques, practices and technologies available that can help you to improve soil biology and work with the environment to improve the productivity of your farm operation. Here's a peek at what you’ll learn:

• The 4 ways that arbuscular mycorrhizae positively impact your no-tilled crops, including protecting and nourishing plants, leading to higher yields for less cost.
• How crop diversity and biological activity in a cover-cropped farming system ensures healthy interactions between plants, roots and soil organisms.
• How using soil health tests can help no-tillers determine how their soils are performing and set a solid baseline to track improvements for years to come.
• How one Pennsylvania no-tiller is seeing his organic matter in some of his soils rocket from 1% to 5% in a relatively short period of time by spreading mushroom compost.
• And more