Frank Lessiter

Frank Lessiter

Frank Lessiter founded Lessiter Media in 1981 and has spent more than 50 years in the agricultural and equine publishing business. He still oversees all of the company's publications as Chairman and Editorial Director, with an Emphasis on American Farriers Journal and No-Till Farmer magazines.

Contact: lessitef@lesspub.com

ARTICLES

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Frankly Speaking

When National Geographic Writers Condemned No-Till as the Culprit Behind Lake Erie’s Poor Water Quality and Algae Blooms, They Got it Totally Wrong

National Geographic magazine recently did an in-depth article on what’s threatening the health of the five Great Lakes. The magazine is read by 3.5 million U.S. readers and in it no-till was blamed for the poor water quality and algae blooms that are choking the life out of Lake Erie. 


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Double-Croppers Lose Dicamba Options

New application restrictions mean dicamba probably can’t be used for double-cropped soybeans, but there are other options in the weed control arsenal.

With a federally-mandated June 30 cutoff for dicamba use (June 20 in Illinois), most no-tillers who double-crop soybeans after wheat or barley won’t be using this herbicide as an over-the-top application. 


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Allan Brooks planter

Building a Customized $350,000 Planter from the Ground Up

Seeking to ratchet up performance, Allan Brooks and a local dealer built a new machine from the “ground up” to fit the unique needs of this no-tiller’s farm.
Even though a 7-year-old 24-row John Deere planter was still effectively handling planting tasks, Allan Brooks spent 3 years debating whether investing in new seeding equipment made long-term economic sense.
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Frankly Speaking

For Every $1 of Government Funding Invested in No-Till Research and Education, Western Canadian Growers, Suppliers and Consumers Earned $109 in On-Going Benefits

With a new administration taking over in Washington, climate change is going to get much more attention. In fact, the new presidential team has already committed to helping farmers expand the use of no-till, cover crops and carbon sequestration in an effort to reduce greenhouse gas emissions.
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Frank Lessiter, No-Till Farmer Editor

More No-Till, Less Farm Stress

I’VE ALWAYS FELT no-tillers tend to be more optimistic and happier than the general farm population. Like everyone else in farming, you don’t like low commodity prices, dealing with numerous government regulations and ever-increasing input costs. At the same time, no-tillers don’t seem to get as concerned or complain as much about things they can’t control.


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Frankly-Speaking-logo_0324_1000px (1).png
Frankly Speaking

More No-Till, Less Farm Stress

I’ve always felt no-tillers tend to be more optimistic and happier than the general farm population. Like everyone else in farming, you don’t like low commodity prices, dealing with numerous government regulations and ever-increasing input costs. At the same time, no-tillers don’t seem to get as concerned or complain as much about things they can’t control.
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Frankly Speaking

35 Years of No-Till Savings

AT 29 YEARS OF AGE, Nick Jorgensen has never operated any tillage equipment. Inspired by the native prairie system in south central South Dakota, his family began implementing no-till practices in the 1980s that are now helping them dramatically trim costs.
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