Soil Health

Power of Legumes, Part 3

Five fields sampled for biological diversity and measured with the Phospholipid Fatty Acid (PFLA) test showed some interesting results.
On our farm we sampled five fields for biological activity this fall. We waited to sample the fields until the middle of September. The reason we waited was to get some rain so we could get our probe in the ground. We also figured moisture may increase the amount of biological activity.
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No-Till Notes: Making Sense of Growing Options for Yield Enhancers

The market for seed treatments, foliar nutrients and biologicals is growing at a dizzying pace, but no-tillers can make sense of it by doing some research and asking pointed questions.
Growers want to increase yield, and do it profitability and consistently. When I talk about increasing yields, I look at it from two perspectives: foundation agronomy and technology add-ons or products.
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Breaking Down Residue Starts With Healthy No-Till Soils

No-tillers who create conditions that support active soil microbial activity have fewer headaches with residue decomposition and nutrient availability after harvest.
For many no-tillers, it’s difficult enough to get crops planted and harvested on time each year. But after harvest, there’s often another battle — managing residue in such a way that it’s an asset to their rotation, rather than a liability.
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Soil Health: The Next Big Step in Agriculture

Farmers must adopt conservation agricultural practices to begin building the environment for healthier soil microbes.
As you look back through agriculture there have been some real turning points. Agriculture saw the first real leap into production agriculture in our country with the Industrial Age, when mechanized agriculture really changed the face of our country. Larger and larger farms were created as it became possible to produce crops on many more acres.
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Case Closed: Soil Tests Confirm No-Till Success

Better equipment, residue-producing crops and plenty of persistence have keyed Steve Hoffman’s no-till transition in the Texas Panhandle.
Organic-matter readings from soil tests pretty much sum up the success Steve Hoffman has seen converting his farm in the Texas Panhandle to no-till practices.
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